The Töpfer organic goat's milk cereal wholegrain oat can be added to your baby's complementary food plan from the 6th month onwards: high-quality oats give the milk cereal a pleasantly grainy note that older children and adults will also enjoy. By using the whole grain, the nutrients in the grain are largely retained. Whole grain is a natural source of fiber and is therefore particularly valuable.
Did you know: fresh goat milk straight from the farm has hardly any “goat smell”.
The smell only gets stronger with the processing of the milk. So for everyone who has the chance to buy goat milk “fresh from the farm”: give it a try!
(Source i.a. www.vallee-verte.de/de/kaesewissen/gesundheitsaspekte/lesen/warum-war-ziegenmilch-frueher-so-unbelieben.html)
Seal the opened bag and store in a cool, dry, clean place. Consume within two to three weeks. To avoid risk of burning, do not warm the milk cereal in the microwave oven. Please read the preparation instructions carefully. The right dose will ensure that your baby receives the nutrients it needs. Prepare the cereal for each meal fresh and always use a spoon to feed your baby. Ensure that your baby’s teeth are cleaned regularly, in particular before going to bed.
140 ml water + 40 g (approx. 5 tbsp) Töpfer organic goat milk cereal wholegrain oat
1. Freshly boil water for each meal. Let cool down to approx. 50 ° C.
2. Measure out the boiled water and pour it into the bowl.
3. Add the cereal and stir.
4. Swell for about 1 minute and allow to cool to eating temperature.
Goat's milk has been used as a food for millennia and is a good base for baby food.
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