Organic Rice Cereal with Whole Grain Rice
Organic Rice Cereal with Whole Grain Rice
-
Gluten-free and milk-free
-
No added sugar
-
Simple to prepare
-
Click here for more information on nutritional values and how to prepare the cereal correctly
Product description
After the 4th month, it is suitable as a tasty cereal or as a wholesome addition to freshly prepared vegetable meals. 30% whole grain rice from organic farms makes the cereal really wholesome, as the whole grains contain important nutrients.
- Important notice
-
Seal the opened bag and store in a cool, dry, clean place. Consume within two to three weeks. To avoid risk of burning, do not warm the rice cereal in the microwave oven. Please read the preparation instructions carefully. The right dose will ensure that your baby receives the nutrients it needs. Prepare the cereal for each meal fresh and always use a spoon to feed your baby. Ensure that your baby’s teeth are cleaned regularly, in particular before going to bed.
- Preparation
-
After the 4th month
- Boil 100ml whole milk and 100ml water for each milk cereal meal.
- Allow to cool to approx. 50°C.
- Pour 5 tablespoons (approx. 25g) Töpfer organic rice cereal into a cereal bowl and stir.
- Let it settle for one minute until the desired consistency is reached.
- Let it cool to correct eating temperature.
From the 6th month*
Stir 2 tablespoons (approx. 10g) of Töpfer Organic Rice Cereal with Whole Grain Rice into 70ml of freshly boiled water that has been cooled to 50°C. Then add 100g (around 6 to 7 tablespoons) of pureed fruits (e.g. apples, pears, bananas) and 1 teaspoon of rapeseed oil.
Ready to eat!
- Nutritional details
-
Click here for more information on nutritional values and how to prepare the cereal correctly.
